Elements and Performance Criteria
- Identify the potential for adverse effects on health from agents in the workplace
- External sources of information and data are accessed to assist in identifying agents in the workplace with a potential to adversely affect health.
- Workplace sources of information and data are reviewed to access information to assist in identifying agents in the workplace with a potential to adversely affect health.
- The role of individual difference in susceptibility to occupational disease or injury is considered in identifying adverse effects on health.
- Situations are identified where health professionals may be required.
- Identify the potential for adverse effects on health related to the interaction of the work environment, work systems and people
- Knowledge of sources of occupational disease and injury are applied to analyse job characteristics and nature of work and the context of work to identify situations with a potential for physical or psychological harm to employees.
- Workplace and internal sources of information and data are accessed, taking account of privacy requirements, to assist in identifying situations with a potential for physical or psychological harm to employees.
- The role of individual differences in susceptibility is considered in assessing the potential scope and impact of situations with adverse effects on health.
- Facilitate the control of risks to health in the workplace
- The hierarchy of control is applied to control risks to occupational health.
- Workplace policies, procedures and schedules are examined to minimise situations with a potential to adversely cause physical or psychological harm.
- Organisational communication processes are examined to maximise clarity of roles and employee involvement.
- Participate in the development of strategies to communicate occupational health information and data
- Target groups for advice are researched and identified.
- Health effects that may result from work and working environment are interpreted and discussed with stakeholders
- Communication strategies are implemented in accordance with legal and ethical requirements.
- The effectiveness of health communication processes is evaluated and monitored.
- Monitor and facilitate occupational health, education training
- The need for health information and data, and training is identified in consultation with workplace stakeholders.
- Personnel including health professionals and resources to deliver the occupational health training are identified.
- Roles and responsibilities for delivery of training are identified and allocated.
- Health information and data, and education is provided to managers and workers in a manner that facilitates understanding and uptake.
- Review and evaluate the occupational health program
- Identify the potential for adverse effects on health from agents in the workplace
- External sources of information and data are accessed to assist in identifying agents in the workplace with a potential to adversely affect health.
- Workplace sources of information and data are reviewed to access information to assist in identifying agents in the workplace with a potential to adversely affect health.
- The role of individual difference in susceptibility to occupational disease or injury is considered in identifying adverse effects on health.
- Situations are identified where health professionals may be required.
- Identify the potential for adverse effects on health related to the interaction of the work environment, work systems and people
- Knowledge of sources of occupational disease and injury are applied to analyse job characteristics and nature of work and the context of work to identify situations with a potential for physical or psychological harm to employees.
- Workplace and internal sources of information and data are accessed, taking account of privacy requirements, to assist in identifying situations with a potential for physical or psychological harm to employees.
- The role of individual differences in susceptibility is considered in assessing the potential scope and impact of situations with adverse effects on health.
- Facilitate the control of risks to health in the workplace
- The hierarchy of control is applied to control risks to occupational health.
- Workplace policies, procedures and schedules are examined to minimise situations with a potential to adversely cause physical or psychological harm.
- Organisational communication processes are examined to maximise clarity of roles and employee involvement.
- Participate in the development of strategies to communicate occupational health information and data
- Target groups for advice are researched and identified.
- Health effects that may result from work and working environment are interpreted and discussed with stakeholders.
- Communication strategies are implemented in accordance with legal and ethical requirements.
- The effectiveness of health communication processes is evaluated and monitored.
- Monitor and facilitate occupational health, education training
- The need for health information and data, and training is identified in consultation with workplace stakeholders.
- Personnel including health professionals and resources to deliver the occupational health training are identified.
- Roles and responsibilities for delivery of training are identified and allocated.
- Health information and data, and education is provided to managers and workers in a manner that facilitates understanding and uptake.
- Review and evaluate the occupational health program